Living Without is your guide to living well with food allergies.

On a gluten-free diet? Need information on celiac disease? Looking for gluten-free recipes?

Living Without has the answers, the support, the food and recipes to let you enjoy a healthy and meaningful life. The leading magazine and website for people living with food allergies, Living Without features delicious recipes, diet advice and invaluable medical information.

Gluten-Free and Dairy-Free Recipes
The Latest Research on Allergies
Kids and Allergies
New Gluten-Free Food Products

Allergy-Friendly Restaurant Guidance
Questions for Your Allergist and Doctor
Gluten-Free Resources and Support
And Much More!

Select your Living Without products below and register now for your FREE Living Without Recipe of the Week.


Living Without Subscriptions and Specials

All subscribers get complete access to our web archives of recipes and articles, including the ability to download full issues of the magazine to save on a computer or tablet.

  • One-Year Print Subscription (6 issues)

    One-Year Print Subscription (6 issues)

    • 6 Bi-Monthly Issues by Mail
    • Download Past Issues
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  • One-Year Print Subscription (6 issues)

    Print + Digital Subscription to Living Without magazine

    $23 U.S. - One-Year Print Subscription (6 issues)

    6 Bi-Monthly Issues Delivered to Your Home: The leading magazine and website for people living gluten-free, Living Without magazine features delicious recipes, diet advice and invaluable medical information.

    Digital Editions of Current and Past Back Issues: All current subscribers to Living Without magazine have access to digital editions of past and current issues in PDF format for their laptop, tablet or other mobile device.

    Unlimited Online Access to LivingWithout.com: Get subscriber-only access to the past 2 years of articles, health advice, recipes, product reviews, diet advice, invaluable medical information, and so much more.

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  • Two-Year Print Subscription (12 issues)

    Two-Year Print Subscription (12 issues)

    • 12 Bi-Monthly Issues by Mail
    • Download Past Issues
    • Unlimited Website Access

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    Qty: $42 U.S.
  • Two-Year Print Subscription (12 issues)

    Print + Digital Subscription to Living Without magazine

    $42 U.S. - Two-Year Print Subscription (12 issues)

    12 Bi-Monthly Issues Delivered to Your Home: The leading magazine and website for people living gluten-free, Living Without magazine features delicious recipes, diet advice and invaluable medical information.

    Digital Editions of Current and Past Back Issues: All current subscribers to Living Without magazine have access to digital editions of past and current issues in PDF format for their laptop, tablet or other mobile device.

    Unlimited Online Access to LivingWithout.com: Get subscriber-only access to the past 2 years of articles, health advice, recipes, product reviews, diet advice, invaluable medical information, and so much more.

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  • One-Year Digital Only Subscription (6 issues)

    One-Year Digital Only Subscription (6 issues)

    • Keep All Issues Digitally
    • Download Past Issues
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    Qty: $19 U.S.
  • One-Year Digital Only Subscription (6 issues)

    Digital Subscription to Living Without magazine

    $19 U.S. - One-Year Digital Only Subscription (6 issues)

    You get unlimited access to everything on the site including each bi-monthly issue as a downloadable PDF and our comprehensive web archive of back articles, recipes and even full prior issues in PDF format. The difference between this and the regular subscription is that you do not get a printed edition of the magazine.

    As a Living Without Digital subscriber, you will be enrolled in our auto-renewal program and enjoy continuous service at the lowest possible renewal rate available each year. Approximately 30 days before your subscription expires, you'll receive an announcement indicating when your new service term begins. There is no need to contact us unless you wish to cancel your subscription. Your credit card will be charged when your new term begins and you will continue to receive access without interruption. Should your credit card change during the course of your term, we'll send you an invoice requesting your new credit card information or an alternate method of payment.

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  • 2014 Gluten-Free Baking

    2014 Gluten-Free Baking

    • 60+ Allergy Safe Recipes
    • Mix & Match Pizzas
    • Fancy Cakes

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    Qty: $6.95 U.S.
  • 2014 Gluten-Free Baking

    $6.95 U.S. - 2014 Gluten-Free Baking

    Pre-order Living Without's 2014 Gluten-Free Baking!


    Get Over 60 of Our Best Allergy-Friendly Recipes Selected by Living Without's Expert Chefs

    With spring in the air, there’s no better time to treat yourself and your family to homemade baked goods. Whether you’re gluten-free out of medical necessity or by choice, this special diet is pointing you to renewed wellness. So why not make it delicious?

    From creative pizzas and delectable quick breads to fancy cakes and reader-favorite breads and rolls, we've got you covered. Turn the pages for tons of tips, helpful photos and step-by-step how to's. Whatever your cooking concerns, you’ll find answers here. Consider this your owner’s manual to gluten-free baking.

    Tie on your apron, turn on your oven and dig into over 60 allergy-friendly recipes. This special edition is available in limited quantities. Act now to reserve your copy.

    We'll begin shipping in early April on a first come, first served basis. Pre-order your copy today and be sure to be able to get one. Supplies are limited and this special "best of" issue is only available on newsstands and through www.LivingWithout.com. Order now and don't miss out!

    Orders Ship April 8, 2014 & Supplies Are Limited. Order Your Copy Today*

    *Not included in a regular subscription to Living Without Magazine

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Recent Living Without Back Issues

Hungry for your first issue? Why wait for the next issue to be published? Order a recent back issue and we'll ship it out within the next couple of days so you can start now to live well, Living Without!

  • February/March 2014

    February/March 2014

    • Wholesome Comfort Foods
    • DIY Valentine's Gifts
    • Life Story: Andie MacDowell

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    Qty: $5.95 U.S.
  • February/March 2014

    $5.95 U.S. - February/March 2014

    February/March 2014 Back Issue

    Healthy, Wholesome Comfort Foods

    Flaky & Fluffy Biscuits

    Make-Your-Own Valentine's Gifts

    Hollywood's Favorite Gifts

    Life Story: Andie MacDowell

    Solved! The Mystery of Celiac Look-Alikes

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  • December/January 2014

    December/January 2014

    • Christmas Dinner
    • All About Epinephrine
    • Holiday Cookies

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    Qty: $5.95 U.S.
  • December/January 2014

    $5.95 U.S. - December/January 2014

    December/January 2014 Back Issue

    Christmas Dinner

    All About Epinephrine

    Oh My Gourd!

    The Gluten-Thyroid Connection

    Life Story: Joe Frost

    Easy, Edible Gifts

    Holiday Cookies

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  • October/November 2013

    October/November 2013

    • GF Halloween Treats
    • GF, DF, Thanksgiving
    • Secrets to Special-Diet Meal Planning

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    Qty: $5.95 U.S.
  • October/November 2013

    $5.95 U.S. - October/November 2013

    October/November 2013 Back Issue

    Thanksgiving SOLVED - No Gluten, No Dairy, No Fuss!

    Gluten-Free, Allergy-Friendly HALLOWEEN Treats

    Help for Food-Allergice Teens

    Secrets to Special-Diet MEAL PLANNING

    CORN ALLERGY What You MUST Know

    A Soldier's Story: Celiac in Afghanistan

    GLUTEN-MOOD Link

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  • August/September 2013

    August/September 2013

    • GF, DF Ice Cream
    • Gluten-Free Quick Breads
    • New Meat Allergy

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    Qty: $5.95 U.S.
  • August/September 2013

    $5.95 U.S. - August/September 2013

    August/September 2013 Back Issue

    5 Easy Gluten-Free Quick Breads

    Creamy, Delicious ICE CREAM: No Gluten, No Dairy, No Refined Sugar!

    Best Foods of the South

    Mysterious New Meat Allergy: Are YOU at Risk?

    Make Your Own Gourmet Condiments

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  • Special Offer: Back Issue Bundle

    Special Offer: Back Issue Bundle

    • August/September 2013
    • October/November 2013
    • December/January 2014

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    Qty: $12.95 U.S.
  • Special Offer: Back Issue Bundle

    Special Offer: Back Issue Bundle

    $12.95 U.S. - Special Offer: Back Issue Bundle

    Special Offer: Get 3 of the above back issues for only $12.95. When you order our back issue bundle we'll ship the August/September 2013, October/November 2013, and December/January 2014 issues to your door within a few days! It's a great way to jumpstart your subscription or catch up on a few issues you missed. Take advantage of this offer and save over 25% on three great issues. Don't delay! Quantities are limited and once they are gone, they are gone for good.

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Living Without's Books

  • Weeknight Gluten Free

    Weeknight Gluten Free

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    Qty: $23 U.S.
  • Weeknight Gluten Free

    $23.00 U.S. - Weeknight Gluten Free

    From famed cookbook author and long-time food editor of Bon Appetit magazine Kristine Kidd, William Sonoma’s Weeknight Gluten Free transforms even the most boring gluten-free foods into sensational easy-to-prepare meals that will have your taste buds dancing with joy!

    With recipes that utilize almost all naturally gluten-free ingredients, you’ll prepare fresher, better tasting (and less expensive!) food that your whole family will love.

    It’s time to add variety to your gluten-free repertoire.  Order your copy of Weeknight Gluten Free through this special offer from Living Without today!

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  • Cooking for Your Gluten-Free Teen

    Cooking for Your Gluten-Free Teen

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    Qty: $17 U.S.
  • Cooking for Your Gluten-Free Teen

    $17.00 U.S. - Cooking for Your Gluten-Free Teen

    The only cookbook tailored specifically to the foods teenagers love, Cooking for Your Gluten-Free Teen contains over 70 recipes that will have you preparing your kid’s favorite meals, gluten-free, in no time!

    From cinnamon buns and quesadillas, to pizza and smores, famed chef Carolyn Berghoff (with the help of her gluten-allergic teenage daughter) guides you through the easy-to-follow steps that will have you putting healthy, fun, food on your table, and smiles on the faces of your whole family.

    Available now through this special offer from Living Without, Cooking for Your Gluten-Free Teen is guaranteed to be your go-to cookbook for kid-friendly meals.

     Order Your Copy Today!

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  • Gluten-Free on a Shoestring Bakes Bread

    Gluten-Free on a Shoestring Bakes Bread

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    Qty: $17 U.S.
  • Gluten-Free on a Shoestring Bakes Bread

    $17.00 U.S. - Gluten-Free on a Shoestring Bakes Bread

    New from Nicole Hunn, Gluten Free on a Shoestring Bakes Bread teaches you how easy and fun it is to make your own bread and baked goods.  With over 100 easy to follow recipes, you’ll learn that with only a few key ingredients fresh bread can again be part of your diet.

    From bagels to banana bread, crescent rolls to cream puffs, and pita to pumpernickel, this fully-illustrated cookbook will have your house smelling like a bakery in no time, and is a must-have for every gluten-free kitchen!

    Brought to you through this special offer from Living Without, Gluten Free on a Shoestring Bakes Bread brings great tasting baked-goods back into your life.

    Order Your Copy Today!

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  • Don't Kill the Birthday Girl

    Don't Kill the Birthday Girl

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    Qty: $12.95 U.S.
  • Don't Kill the Birthday Girl

    $12.95 U.S. - Don't Kill the Birthday Girl

    Like twelve million other Americans, Sandra Beasley suffers from food allergies. Her allergies—severe and lifelong—include dairy, egg, soy, beef, shrimp, pine nuts, cucumbers, cantaloupe, honeydew, mango, macadamias, pistachios, cashews, swordfish, and mustard. Add to that mold, dust, grass and tree pollen, cigarette smoke, dogs, rabbits, horses, and wool, and it’s no wonder Sandra felt she had to live her life as “Allergy Girl.” When butter is deadly and eggs can make your throat swell shut, cupcakes and other treats of childhood are out of the question—and so Sandra’s mother used to warn guests against a toxic, frosting-tinged kiss with “Don’t kill the birthday girl!”
     
    It may seem that such a person is “not really designed to survive,” as one blunt nutritionist declared while visiting Sandra’s fourth-grade class. But Sandra has not only survived, she’s thrived—now an essayist, editor, and award-winning poet, she has learned to navigate a world in which danger can lurk in an unassuming corn chip. Don’t Kill the Birthday Girl is her story.
     
    With candor, wit, and a journalist’s curiosity, Sandra draws on her own experiences while covering the scientific, cultural, and sociological terrain of allergies. She explains exactly what an allergy is, describes surviving a family reunion in heart-of-Texas beef country with her vegetarian sister, delves into how being allergic has affected her romantic relationships, exposes the dark side of Benadryl, explains how parents can work with schools to protect their allergic children, and details how people with allergies should advocate for themselves in a restaurant.
     
    A compelling mix of memoir, cultural history, and science, Don’t Kill the Birthday Girl is mandatory reading for the millions of families navigating the world of allergies—and a not-to-be-missed literary treat for the rest of us.

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  • The Allergen-Free Baker's Handbook

    The Allergen-Free Baker's Handbook

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    Qty: $20 U.S.
  • The Allergen-Free Baker's Handbook

    $20.00 U.S. - The Allergen-Free Baker's Handbook

    Free to Eat Sweets!

    The number of people with food allergies is skyrocketing, leaving puzzled cooks and anxious parents eager to find recipes for “normal” foods that are both safe and delicious. The Allergen-Free Baker’s Handbook features 100 tried-and-true recipes that are completely free of all ingredients responsible for 90 percent of food allergies, sparing bakers the all-too-common frustration of having to make unsatisfactory substitutions or rework recipes entirely. To make things even easier, energized and empathetic mom Cybele Pascal demystifies alternative foodstuffs and offers an insider’s advice about choosing safe products and sources for buying them.

    As the head baker for a food-allergic family, food writer Pascal shares her most in-demand treats and how to make them work without allergenic ingredients. Her collection includes a delightfully familiar array of sweets and savory goodies that are no longer off-limits, from Glazed Vanilla Scones, Cinnamon Rolls, and Lemon-Lime Squares to Chocolate Fudge Brownies, Red Velvet Cake, and every kid’s favorite: Pizza.

    In addition to being a lifeline for people with food allergies, sensitivities, and intolerances, these entirely vegan recipes are perfect for anyone looking to avoid artificial and refined ingredients, and those interested in baking with healthful new gluten-free flours such as quinoa, sorghum, and amaranth. Best of all, Pascal has fine-tuned each recipe to please the palates of the most exacting critics: her young sons. Lennon and Monte like these tasty treats even better than their traditional counterparts, and you will too!

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  • Allergy-Free and Easy Cooking: 30 Minute Meals

    Allergy-Free and Easy Cooking: 30 Minute Meals

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    Qty: $18 U.S.
  • Allergy-Free and Easy Cooking: 30 Minute Meals

    $18.00 U.S. - Allergy-Free and Easy Cooking: 30 Minute Meals

    A collection of 75 completely allergen-free recipes ready in 30 minutes or less, perfect for food allergic kids and busy professionals who need to get meals on the table swiftly.

    With her acclaimed cookbooks and loyal following, Cybele Pascal has been pioneering allergy-friendly cooking for more than a decade. As the mother of two kids with food allergies, Pascal knows the value of weeknight-friendly allergy-free recipes that can be prepped and on the table in half an hour without sacrificing flavor or texture. Through adept ingredient substitutions and easy-to-follow techniques, Pascal excels at providing enticing recipes that steer clear of the top eight allergens and appeal  to home cooks who need to avoid dairy, eggs, wheat, soy, peanuts, tree nuts, fish, shellfish,  and sesame.

    Pascal’s allergy-friendly versions of favorites like Creamy Mac ‘n’ “Cheese,” Buffalo Wings with Ranch Dressing, Chicken Mole Soft Tacos, Gnocchi, Deep Dish Pizza with Italian Sausage,  and Beef and Broccoli Stir-Fry have all the appeal of the originals, and are perfect for food allergic kids and busy professionals. Allergy-Free and Easy Cooking is a delightful solution that will help you get flavorful, safe meals on the table swiftly.

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  • Gluten-Free and Vegan Holidays

    Gluten-Free and Vegan Holidays

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    Qty: $24.95 U.S.
  • Gluten-Free and Vegan Holidays

    $24.95 U.S. - Gluten-Free and Vegan Holidays

    Entertaining friends and family can be a challenge when you’re vegan and gluten-free. It can be even trickier when you’re not, but a family member or close friend is. So what do you do when you want to prepare a gluten-free and vegan holiday dinner for eight? Turn to Gluten-Free and Vegan Holidays for help! Jennifer Katzinger, author of the popular Flying Apron’s Gluten-Free & Vegan Baking Book makes celebrating the holidays simple and stylish with seventy delicious, satisfying recipes for our most cherished holidays. Here you’ll find both sweet and savory gluten-free and vegan menus for Thanksgiving and Christmas feasts, for a romantic Valentine’s Day dinner for two, for springtime Easter and Passover celebrations, a 4th of July picnic, and many more. Whether you’re gluten-free and vegan or not, you’ll please the ones you love with these simple yet sophisticated and pleasing menus.

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  • The Ultimate Gluten-Free Cookie Book

    The Ultimate Gluten-Free Cookie Book

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    Qty: $15 U.S.
  • The Ultimate Gluten-Free Cookie Book

    $15.00 U.S. - The Ultimate Gluten-Free Cookie Book

    CALLING ALL COOKIE LOVERS!

    What’s better than a warm cookies and a cold glass of milk? If you’re following a special diet, now you can have that cookie and eat it, too!

    These amazing cookies are not only easy to make, they’re as close as you can get to the real deal. In The Ultimate Gluten-Free Cookie Book, Roben has meticulously recreated 125 of your childhood and holiday favorites, including name brand “Great Fakes.” Indulge in:

    Chocolate Cookies with White Chips
    Pecan Lace Cookies
    Raspberry-Cream Cheese Brownies
    Girl Scout Thin Mints-Style Cookies
    Peanut Butter Blossom Cookies
    And so much more

    Complete with many dairy-free and egg-free choices, single-flour recipes, and helpful baking hints, The Ultimate Gluten-Free Cookie Book is essential for any gluten-free family. Whether you want to tuck a tasty treat into your child’s lunch box or crave a delicious bite of your own, now you can bake the perfect batch right in the comfort of your kitchen.

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  • Gluten-Free Goes Gourmet

    Gluten-Free Goes Gourmet

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    Qty: $35.99 U.S.
  • Gluten-Free Goes Gourmet

    $35.99 U.S. - Gluten-Free Goes Gourmet

    A stunning and sumptuous new cookbook from nutrition and wellness coach and expert, Vicky Pearl. Brooklyn born and bred, Vicky has penned an indispensable collection of gluten-free, dairy-free and kosher recipes. In fact, it's the first of its kind. Having been a consultant for over 17 years, Vicky has seen firsthand how eating gluten-free and the availability of gluten free products has grown exponentially, from the scarcity of available products 10 years ago to the abundance (sometimes contradictory) of information that now fills the airwaves, the media and, of course, the internet. It has always been her heartfelt desire to help educate her clients and the world at large about how to make the transition to following a gluten-free lifestyle and to help people make educated decisions.

    And that is what this wonderful compilation sets out to accomplish, with magnificent results. Vicky's fabulous recipes are based on the seasons, on freshness and on bringing those you love together around the table, be it a Monday night pasta dish or a more festive holiday repast. From traditional chicken soup with knaidlech to tempting hors d'oeuvres to melt in your mouth gluten-free cookies, Vicky has compiled a delectable collection to suit all occasions.

    Vicky is also in the vanguard by offering recipes that are dairy-free, a common accomplice to those who must refrain from eating gluten. But she makes sure you never even notice the difference. Well versed as she is in successful substitutions, Vicky offers love filled recipes, rugelach and latkes perfect for Chanukah, an outstanding Yerushalmi Kugel ideal for Shabbat and treats that will fill the bill anytime of year. The recipes in Gluten Free Goes Gourmet are also 100% kosher, as an added bonus.

    Brimming with enthusiasm and tips, comments and make a-heads, Vicky Pearl's breakthrough book is a must have for anyone who has started or is about to start the journey to a gluten-free lifestyle.

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  • Living Without's Best Gluten-Free Cookbook

    Living Without's Best Gluten-Free Cookbook

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    Qty: $19.95 U.S.
  • Living Without's Best Gluten-Free Cookbook

    $19.95 U.S. - Living Without's Best Gluten-Free Cookbook

    If you, or somebody you love, has celiac disease or a gluten sensitivity, the prospect of gluten-free cooking can feel overwhelming. The writers and editors at Living Without understand this. They have been offering up great gluten-free recipes, along with healthy side orders of support and inspiration, for many years. Living Without’s Best Gluten-Free Cookbook collects over 150 tested recipes from eight celebrity chefs, almost all of whom have celiac disease or a gluten sensitivity themselves. For the newly diagnosed, this cookbook offers gluten-free versions of classic comfort foods, including Hush Puppies, Chicken and Dumplings, and pizza crust. More experienced gluten-free chefs will be challenged by regional favorites such as Pierogis, Enchiladas and Pannetone bread, as well as more adventurous offerings, such as Coconut Black Rice Cereal, Apple Fennel Soup and Deep Dish Pear Pie with Crystallized Ginger Streusel.

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  • 250 Gluten-Free Favorites

    250 Gluten-Free Favorites

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    Qty: $21 U.S.
  • 250 Gluten-Free Favorites

    $21.00 U.S. - 250 Gluten-Free Favorites

    Now you can once again enjoy your favorite foods. Best-selling authors Donna Washburn and Heather Butt successfully adapt 250 favorite recipes and make them gluten free. Many recipes are also dairy-free, egg-free and white sugar-free. Discover tasty and innovative ideas on everything from baked goods, pasta dishes, appetizers and daily meals to mouthwatering desserts. An added bonus: This book contains a section on gluten-free whole grains, with comprehensive information on how to best use them to boost the nutritional content of your baked goods. Two chapters on gluten-free bread baking include detailed directions for both bread machines and the mixer method. There's also an overview of egg-free and lactose-free substitutions. Dig into delish with this collection of amazing gluten-free recipes. A boon for newly diagnosed families. 432 Pages.

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  • What's Eating Your Child

    What's Eating Your Child

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    Qty: $13 U.S.
  • What's Eating Your Child

    $13.00 U.S. - What's Eating Your Child

    Why treat your child with drugs when you can cure your child with nutrition? Grounded in cutting-edge science and filled with case studies that read like medical thrillers, this is a book for every parent whose child suffers from mood swings, stomachaches, ear infections, eczema, anxiety, tantrums, ADD/ADHD, picky eating, asthma, lack of growth, and a host of other physical, behavioral, and developmental problems.

    What’s Eating Your Child? shows parents how to uncover the clues behind their children’s surprisingly nutrition-based health issues and implement simple treatments—immediately.

    You’ll discover how zinc deficiency can cause picky eating and affect growth. The panoply of problems caused by gluten and dairy. How ear infections and mood disorders, such as anxiety and bipolar disorder, can be a sign of food intolerance. Plus, how to get your child to sleep, soothe hyperactivity, and deal with reflux using simple nutritional strategies.

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  • The Gluten-Free Italian Cookbook

    The Gluten-Free Italian Cookbook

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    Qty: $20 U.S.
  • The Gluten-Free Italian Cookbook

    $20.00 U.S. - The Gluten-Free Italian Cookbook

    Love Italian Food? The Gluten-Free Italian Cookbook invites you back to the scrumptious world of classic Italian cuisine. Full of stories and family recipes, author and instructor, Mary Capone combines her gluten-free mastery with her love of the kitchen to create an inspiring cookbook that’s simply irresistible. Wake up to a tender biscotti and an espresso. Lunch on a delicious wild mushroom pizza. Relax in the evening with a comforting bowl of ravioli covered in a tangy Italian marinara. Delight in over 140 delicious gluten-free recipes including 135 with dairy-free/casein-free variations.

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  • Celiac Disease and Gluten Sensitivity

    Celiac Disease and Gluten Sensitivity

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    Qty: $15.95 U.S.
  • Celiac Disease and Gluten Sensitivity

    $15.95 U.S. - Celiac Disease and Gluten Sensitivity

    A Special Health Report published by the editors of Living Without magazine in conjunction with Stefano Guandalini, MD, medical director of The University of Chicago Celiac Disease Center and one of the world's leading experts in celiac disease.

    Don't let the challenges of celiac disease  rule your life. If you or a loved one has been diagnosed with celiac disease, you know how simple things – like going to the grocery store – can suddenly become an anxiety-filled experience. But with Celiac Disease and Gluten Sensitivity, you'll not only discover the very latest medical research and information, you'll learn how you can thrive on your special diet. 

    This handbook provides in-depth, up-to-date information about the symptoms, the tests, the treatment and work toward a cure--and, of course, the gluten-free diet. We've included a special section on the best substitute flour blends and how to incorporate them into your favorite recipes. Here's how to stay informed about the latest breakthroughs in celiac disease and gluten sensitivity, as well as help for living better and more confidently in your everyday life.

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  • You Still Won't Believe It's Gluten-Free

    You Still Won't Believe It's Gluten-Free

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    Qty: $17.95 U.S.
  • You Still Won't Believe It's Gluten-Free

    $17.95 U.S. - You Still Won't Believe It's Gluten-Free

    You Won’t Believe It’s Gluten-Free! was lauded as a “massive resource of ideas for making...meals more enjoyable” (Publishers Weekly) and an “innovative approach to special diet cooking” (Living Without, a magazine for the gluten-free community). Now Roben Ryberg is back with 200 more mouthwatering recipes for all home cooks, from those new to a gluten-free lifestyle to those who adopted it years ago. With more than twenty years of experience, Ryberg uses her culinary chops to create variations on everything—from family classics to restaurant favorites—for everyday eating.

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  • Gluten-Free & Dairy-Free Cooking

    Gluten-Free & Dairy-Free Cooking

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    Qty: $19 U.S.
  • Gluten-Free & Dairy-Free Cooking

    $19.00 U.S. - Gluten-Free & Dairy-Free Cooking

    Delicious Solutions for Gluten-Free & Dairy-Free Cooking. Providing great-tasting recipes and product substitutions for many common food allergens. Whether you are looking for creative meals for busy families or elegant entertaining ideas, this cookbook has solutions. 250 pages.

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  • Free For All Cooking

    Free For All Cooking

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    Qty: $17 U.S.
  • Free For All Cooking

    $17.00 U.S. - Free For All Cooking

    Each recipe in Free For All Cooking: 150 Easy Gluten-Free, Allergy-Friendly Recipes the Whole Family Can Enjoy can be tailored to fit any number of specialized diets so readers can decide whether the scones, soup and chocolate cake they make are egg-free, gluten-free, dairy-free or all three. The book also offers tips and how-to sections on baking with gluten-free flours, finding replacements for eggs and creating dairy and soy-like alternatives. 247 Pages.

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  • Celiac And The Beast

    Celiac And The Beast

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    Qty: $15 U.S.
  • Celiac And The Beast

    $15.00 U.S. - Celiac And The Beast

    This is a real-life, no-holds-barred account of being diagnosed and living life with celiac disease. This is told through a humorous perspective from an average gluten-free girl who hates to cook and has an obsession with baking chocolate chip cookies to combat stress. This details the struggle through misdiagnosis after misdiagnosis, additional medical issues along with celiac disease, and a connection between her past life of disordered eating to her new medically restricted diet. However, this book also showcases the triumphs of living a gluten-free life - from meeting new friends, to living life with a purpose, and meeting the wheat-free man of her dreams.

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  • Fast & Simple Gluten-Free

    Fast & Simple Gluten-Free

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    Qty: $18.95 U.S.
  • Fast & Simple Gluten-Free

    $18.95 U.S. - Fast & Simple Gluten-Free

    Comforting Meals Everyone Will Love – Made in Minutes!

    Putting a hot, delicious, gluten-free meal to the table every night can seem like a challenge when time and growling stomachs are demanding food now! But you can turn the tables from stressed to dressed in no time with Fast and Simple Gluten-Free, your one-stop solution to creating fast, family-friendly meals in a half hour or less.

    Inside, you’ll find more than 100 truly inspiring recipes for everything from Carrot Cake Pancakes with Cream Cheese Frosting to Green Chicken Enchiladas and Quinoa Tabbouleh, with many recipes requiring just 20 minutes or less from start to fork.

    Author, mom, and dietician Gretchen Brown will show you just how easy it is to create wholesome, wheat-free meals that you can feel good about—and that your family will love. Through streamlined ingredient lists and simple yet effective cooking techniques, you’ll learn how to pull together delicious dishes that taste as if you’ve spent hours slaving away in the kitchen, even though you haven’t! From classic dishes like burgers, pizzas, and pot pies to fresh and exciting new takes, you’ll find recipes that will make everyone happy.

    Nourish yourself and your family the stress-free way with Fast and Simple Gluten-Free. Great meals are just minutes away! 176 pages.

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  • 125 Gluten-Free Vegetarian Recipes

    125 Gluten-Free Vegetarian Recipes

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    Qty: $16 U.S.
  • 125 Gluten-Free Vegetarian Recipes

    $16.00 U.S. - 125 Gluten-Free Vegetarian Recipes

    If you are looking for hearty, flavor-packed gluten-free vegetarian and vegan alternatives to combat food sensitivities and make healthy choices for your family, look no further. At last, Carol Fenster, pioneer of delicious gluten-free fare, now offers mouthwatering vegetarian and vegan options. In 125 Vegetarian Gluten-Free Recipes, Fenster applies her proven kitchen prowess to creating quick-and-easy vegetarian recipes that are sensational and healthful. From snacks and appetizers like Baked Kale Chips, to filling dinners like Chili Cornbread Casserole and Eggplant Parmesan Stacks, to decadent desserts like All-American Cherry Pie and Chocolate Brownies, 125 Vegetarian Gluten-Free Recipes is the perfect addition to any gluten-free kitchen.

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  • Gluten-Free Makeovers

    Gluten-Free Makeovers

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    Qty: $17 U.S.
  • Gluten-Free Makeovers

    $17.00 U.S. - Gluten-Free Makeovers

    When Living Without's Food Editor Beth Hillson was diagnosed with celiac disease more than thirty years ago, she had nowhere to turn for recipes or support. She embarked on a lifelong journey to help provide delicious and healthy food to others who cannot have wheat. In Gluten-Free Makeovers, Hillson makes over some of the most popular recipes—from celeb chef favorites to classic comfort foods, from pot pies to pizza, fig bars to croissants—so wheat-free home cooks can have their cake and eat it too.

    With chapters dedicated to the gluten-free kitchen, preparation basics, a resource guide on ingredient sources, and supplemental info on gluten-free living, Gluten-Free Makeovers offers inspiring meals for both seasoned and novice chefs alike. 295 Pages.

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  • Quick-Fix Gluten Free

    Quick-Fix Gluten Free

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    Qty: $16 U.S.
  • Quick-Fix Gluten Free

    $16.00 U.S. - Quick-Fix Gluten Free

    Gluten-free professional chef Robert M. Landolphi proves that a gluten-free lifestyle doesn't have to be bland and boring, labor-intensive, or time consuming inside Quick-Fix Gluten Free. In preparation for his follow-up to Gluten Free Every Day Cookbook, Landolphi queried fans about their biggest gluten-free challenges and created Quick-Fix Gluten Free in response to the dishes. Divided into nine sections delving into everything from appetizers and breakfast to hearty, internationally inspired dishes, fan favorite comfort foods and decadent sweets and treats, Quick-Fix Gluten Free offers 100 fast and easily prepared recipes for crave-worthy dishes like Cinnamon Dusted French Toast, Kickin' Paella, Gnocchi with Roasted Garlic Butter and Parmesan Cheese, and Aunt Lil's Rich and Creamy Cheesecake. With a focus on fast, fresh and flavorful, these contemporary dishes are simple enough for everyday meals and delicious enough to serve to anyone--whether they are on a gluten-free diet or not.

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  • Gluten-Free Baking

    Gluten-Free Baking

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    Qty: $16 U.S.
  • Gluten-Free Baking

    $16.00 U.S. - Gluten-Free Baking

    With Gluten-Free Baking by Cordon Bleu-trained chef Rebecca Reilly, you don't have to sit by while family and friends indulge in desserts and other confections. More than 125 recipes for sweet and savory goods, including crispy cookies, meltingly tender muffins, elegant quiches, and stunning layer cakes, prove that eating can be a pleasure, even without gluten. Baking without wheat is notoriously tricky, but using Reilly's detailed step-by-step recipes, anyone will be able to turn out tempting treats. 240 pages.

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  • Gluten-Free Everyday Cookbook

    Gluten-Free Everyday Cookbook

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    Qty: $16 U.S.
  • Gluten-Free Everyday Cookbook

    $16.00 U.S. - Gluten-Free Everyday Cookbook

    Gluten free doesn't have to mean taste free, and Chef Robert Landolphi proves it with his work Gluten-Free Every Day Cookbook. Landolphi's dishes aren't just delicious, they're also quick and easy, and take living without wheat from endurable to enjoyable. This cookbook includes more than 100 recipes for contemporary dishes ranging from main courses and sides, to soups and chowders, biscuits and muffins, pies and puddings, and cookies. 184 Pages.

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  • Kid-Friendly ADHD & Autism Cookbook

    Kid-Friendly ADHD & Autism Cookbook

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    Qty: $17 U.S.
  • Kid-Friendly ADHD & Autism Cookbook

    $17.00 U.S. - Kid-Friendly ADHD & Autism Cookbook

    The best “kid-friendly” recipes and guide to the gluten-free, milk-free diet for ADHD and autism just got better. In addition to updates on new research and findings, readers will find recommendations from the authors for packing school lunches and snacks, plus 100 brand new recipes!

    One of the challenges that parents face is coping with children who have picky appetites and crave the very foods that affect their behavior, focus, and development. The other challenge is finding ways to get their children to eat healthy foods and improve their nutritional status. The uniqueness of this book is that it not only provides gluten-free milk-free substitutes and recipes, it provides successful suggestions for feeding the picky eater. The authors share details about just how and why the diet works. The specialty ingredients are explained and extensive sources provided. There are also testimonials from the parents and from the children themselves.

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  • Gluten-Free Quick & Easy

    Gluten-Free Quick & Easy

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    Qty: $17 U.S.
  • Gluten-Free Quick & Easy

    $17.00 U.S. - Gluten-Free Quick & Easy

    Wheat-free-cooking expert Carol Fenster reveals her time-saving tips and techniques to help cooks put homemade meals on the table in a flash. So often, cooking gluten-free means spending hours in the kitchen-making everything from scratch. But now, Fenster reveals all her shortcuts, tips, and timesaving techniques from nearly twenty years as the gluten-free cooking authority. In Gluten-Free Quick & Easy, a hot meal makes it to the table without a complicated ingredient list or a lengthy wait. Simple but delicious recipes include favorites like hearty breads, pizzas, and pasta. In less time than ever before, gluten-free cooks can whip up homestyle entrees and side dishes, tasty breakfasts, and elegant desserts for every meal of the day, every day of the week.

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  • The First Year: Celiac Disease and Living GF

    The First Year: Celiac Disease and Living GF

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    Qty: $16 U.S.
  • The First Year: Celiac Disease and Living GF

    $16.00 U.S. - The First Year: Celiac Disease and Living GF

    If you've been recently diagnosed with Celiac Disease, this unique guide prioritizes all the most important information on diet and lifestyle changes for you. Day-by-day, week-by-week, month-by-month, learn how to safely alter your diet, manage your symptoms, and adjust to living gluten-free. Complete with easy and delicious recipes for gluten-free baking, The First Year: Celiac Disease and Living Gluten-Free is your essential guide to a healthy life. 280 pages.

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  • Gluten-Free Vegan Comfort Food

    Gluten-Free Vegan Comfort Food

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    Qty: $16 U.S.
  • Gluten-Free Vegan Comfort Food

    $16.00 U.S. - Gluten-Free Vegan Comfort Food

    Indulge! Leading a gluten-free or vegan lifestyle – or both – doesn't need to keep you from enjoying the classic foods everyone else loves. In Gluten-Free Comfort Food, gourmet cook Susan O'Brien offers easy and delicious versions of all-American favorites, now made with natural sweeteners and free of wheat, gluten, dairy and animal products. From sweet potato biscuits to green bean casserole, chocolate-walnut fudge to apple pie, these 125 recipes will satisfy your desire for feel-good foods while supporting your wellness.

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  • Gluten-Free on a Shoestring Quick & Easy

    Gluten-Free on a Shoestring Quick & Easy

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    Qty: $17.95 U.S.
  • Gluten-Free on a Shoestring Quick & Easy

    $17.95 U.S. - Gluten-Free on a Shoestring Quick & Easy

    Gluten-free guru Nicole Hunn shows you how eating gluten-free can be enjoyable, affordable and fast. Each of these 100 original recipes can be on the table in under 40 minutes flat – all on a shoestring budget.

    These unique timesaving recipes take advantage of readily available gluten-free ingredients and kitchen shortcuts. Created with the busy family in mind, Hunn shares her secrets to getting a complete meal, including bread, on the table in no time flat – all without breaking the bank.

    Recipes include Super-Quick Cinnamon Rolls, Yeast-Free English Muffins, Easy Veggie Burgers, Weeknight Chicken Soup, Cheesecake Cookies, Make-Your-Own Yellow Cake Mix, and more.
    264 pages.

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  • Gluten-Free Holiday Baking

    Gluten-Free Holiday Baking

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    Qty: $14.95 U.S.
  • Gluten-Free Holiday Baking

    $14.95 U.S. - Gluten-Free Holiday Baking

    Get More than 150 Cakes, Pies, and Pastries Made with Flavor, Not Flour

    Don’t let wheat worries crimp your holiday baking style!

    Wheat flour -- which is forbidden for those on a gluten-free diet – is a prime ingredient in most traditional holiday baking. But, using alternative ingredients, cooking expert Ellen Brown has crafted a tempting collection of gluten-free recipes -- from rich cakes to crunchy breads and luscious pies.

    Your friends and family will love:

    Pumpkin Pie Cheesecake Bites
    Flourless Chocolate Nut Torte
    Baba au Rhum
    Chocolate Buche de Noel
    Gooey Sticky Pecan Buns
    Old-Fashioned Southern Biscuits
    Brazilian Garlicky Cheese Rolls
    Chocolate Caramel Pie
    Cheesecake
    And so much more

    With Gluten-Free Holiday Baking, everyone can enjoy the tastes of the season--with the freedom of knowing everything is totally wheatless.

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Living Without's E-Books

What's an E-Book? An E-book is a PDF download you can purchase now and immediately download to your computer. Simply select your book(s) and complete the order form as instructed. You'll then receive an email with instructions on how to download your E-book. Click it and read it on the screen or print it or save it to your computer for later use. Check them out now! They're exclusively sold by Living Without.

  • Living Without 2014 Gluten-Free Baking eBook

    Living Without 2014 Gluten-Free Baking eBook

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    Qty: $6.95 U.S.
  • Living Without 2014 Gluten-Free Baking eBook

    $6.95 U.S. - Living Without 2014 Gluten-Free Baking eBook

    Get Over 60 of Our Best Allergy-Friendly Recipes Selected by Living Without's Expert Chefs

    With spring in the air, there’s no better time to treat yourself and your family to homemade baked goods. Whether you’re gluten-free out of medical necessity or by choice, this special diet is pointing you to renewed wellness. So why not make it delicious?

    From creative pizzas and delectable quick breads to fancy cakes and reader-favorite breads and rolls, we've got you covered. Turn the pages for tons of tips, helpful photos and step-by-step how to's. Whatever your cooking concerns, you’ll find answers here. Consider this your owner’s manual to gluten-free baking.

    Tie on your apron, turn on your oven and dig into over 60 allergy-friendly recipes. This special edition is available in limited quantities. Act now to reserve your copy.

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  • Family Approved Gluten Free Recipes

    Family Approved Gluten Free Recipes

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    Qty: $7.99 U.S.
  • Family Approved Gluten Free Recipes

    $7.99 U.S. - Family Approved Gluten Free Recipes

    Do you have a busy life and need easy gluten free meals for your family? Family Approved Gluten Free Recipes contains over 50 quick and easy recipes that kids of all ages will love. This instantly downloadable eBook highlights breakfast, appetizer, main dishes, side dishes, slow cooker and dessert recipes created by a busy working mom to three young kids living gluten free. With help from widely available gluten free products and everyday items found in your pantry create apple pie, onion rings, greek yogurt pancakes, slow cooker lasagna, shepherd's pie, cheesecake, meatloaf, cake balls, baked ziti, pumpkin whoopie pies, strawberry cake and so much more. Only meals that were eaten by her picky eaters are in this book. Download now and have a gluten free meal the whole family will love on your table tonight!

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  • Gluten-Free Breads

    Gluten-Free Breads

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    Qty: $8.95 U.S.
  • Gluten-Free Breads

    $8.95 U.S. - Gluten-Free Breads

    In this downloadable e-book (now with more recipes), we provide 18 recipes for gluten-free loaves of bread. Breads with texture, taste and flexibility. Breads that won’t crumble at the touch of knife. Egg bread, Oatmeal Maple bread, Mock Rye bread and many more. Try these easy to make recipes and you’ll soon be enjoying delicious bread again.

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  • Kid-Friendly and Gluten-Free Recipes

    Kid-Friendly and Gluten-Free Recipes

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    Qty: $8.95 U.S.
  • Kid-Friendly and Gluten-Free Recipes

    $8.95 U.S. - Kid-Friendly and Gluten-Free Recipes

    Getting kids to eat is always a challenge. Throw in celiac disease and the menu limitations it brings and now you’ve got an even bigger challenge. Here’s an e-book of gluten-free recipes, selected especially for kids. And many of the recipes are designed for kids to help prepare themselves. Coconut Chicken Tenders, kabobs, pizza, soft pretzels, macaroni and cheese and more. Children will love them all!

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  • Best Bets for a Gluten-Free Breakfast

    Best Bets for a Gluten-Free Breakfast

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    Qty: $8.95 U.S.
  • Best Bets for a Gluten-Free Breakfast

    $8.95 U.S. - Best Bets for a Gluten-Free Breakfast

    What’s for breakfast?

    In a gluten-free house, that can be a tough question. Not anymore. From Dutch pancakes, English muffins and French toast to poppy bagels, banana-nut waffles and cinnamon donuts, this e-book is sure to add variety to your morning routine.

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  • Gluten-Free Chocolate Desserts

    Gluten-Free Chocolate Desserts

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    Qty: $8.95 U.S.
  • Gluten-Free Chocolate Desserts

    $8.95 U.S. - Gluten-Free Chocolate Desserts

    Do you miss brownies, chocolate cake, chocolate pudding? Not anymore. Dig into Living Without’s new e-book of decadent gluten-free chocolate dessert recipes. These treats are so good, non-Celiacs will love them too.

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  • The Gluten-Free Survival Guide

    The Gluten-Free Survival Guide

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    Qty: $8.95 U.S.
  • The Gluten-Free Survival Guide

    $8.95 U.S. - The Gluten-Free Survival Guide

    So you’ve just been diagnosed with Celiac Disease . . . now what? What does this mean? How can I do this? What will I eat? A diagnosis of Celiac Disease can be pretty overwhelming at first. Let the Editors of Living Without magazine help you get off on the right foot with what you need to know to get started. We’ll teach you what you can and can’t eat, guide you through the most important first changes to make and even give you some tips on eating out safely. In no time, you’ll discover that living gluten-free is not as daunting as you first thought. 27 pages.

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  • Gluten-Free Soups

    Gluten-Free Soups

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    Qty: $8.95 U.S.
  • Gluten-Free Soups

    $8.95 U.S. - Gluten-Free Soups

    Making homemade soup from scratch like grandma used to make is tough. Trying to make it gluten-free is even harder. With Living Without's eBook “Gluten-Free Soups” you can create gluten-free and dairy-free soups that are not just healthy but great-tasting.

    Whether hearty or light, creamy or clear, chunky or smooth, with these easy to follow gluten-free soup recipes you can make a nourishing family meal in your own kitchen that would make grandma proud.

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  • One Pot Meals

    One Pot Meals

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    Qty: $8.95 U.S.
  • One Pot Meals

    $8.95 U.S. - One Pot Meals

    Beef Pot Roast, Gluten-Free Andouille and Shrimp Jambalaya, Curried Chicken with Butternut Squash, Corned Beef and Cabbage, Braised Beef Short Ribs and so much more. These are not your mother’s one pot meals and they are all gluten-free.

    Instantly download 20 easy to make gluten-free recipes of some of the best comfort foods for cold winter nights. With their step by step instructions, these gluten-free meals and desserts are guaranteed not only to nourish, but also delight.

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  • Keeping a Clean Home with Natural Ingredients

    Keeping a Clean Home with Natural Ingredients

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    Qty: $8.95 U.S.
  • Keeping a Clean Home with Natural Ingredients

    $8.95 U.S. - Keeping a Clean Home with Natural Ingredients

    Learn what it means to be green - - in your home. Many of today’s most well-known cleaning products are filled with unnecessary chemicals. These toxins are not only allergens to many people but are also known to cause more serious health issues. This e-book is a must-have primer on not only the dangers lurking in your cabinets, laundry room and kitchen but also on the commercial and homemade alternatives available to you. Let this e-book be your first step to a more eco-friendly home.

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Living Without Dining Cards

The quickest and easiest way to help restaurants, friends and family understand your gluten-free dietary needs.

  • Casein-Free Dining Cards – 10 pack

    Casein-Free Dining Cards – 10 pack

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    Qty: $5 U.S.
  • Casein-Free Dining Cards – 10 pack

    Gluten-Free Dining Cards

    $5.00 U.S. - Casein-Free Dining Cards – 10 pack

    The quickest and easiest way to help restaurants, friends and family understand your gluten-free dietary needs.

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  • Gluten-Free Dining Cards – 25 pack

    Gluten-Free Dining Cards – 25 pack

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    Qty: $10 U.S.
  • Gluten-Free Dining Cards – 25 pack

    Gluten-Free Dining Cards

    $10.00 U.S. - Gluten-Free Dining Cards – 25 pack

    The quickest and easiest way to help restaurants, friends and family understand your gluten-free dietary needs.

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  • Casein-Free Dining Cards – 10 pack

    Casein-Free Dining Cards – 10 pack

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    Qty: $5 U.S.
  • Casein-Free Dining Cards – 10 pack

    Casein-Free Dining Cards

    $5.00 U.S. - Casein-Free Dining Cards – 10 pack

    The quickest and easiest way to help restaurants, friends and family understand your casein-free dietary needs.

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  • Casein-Free Dining Cards – 25 pack

    Casein-Free Dining Cards – 25 pack

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    Qty: $10 U.S.
  • Casein-Free Dining Cards – 25 pack

    Casein-Free Dining Cards

    $10.00 U.S. - Casein-Free Dining Cards – 25 pack

    The quickest and easiest way to help restaurants, friends and family understand your casein-free dietary needs.

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  • Both Sets of Dining Cards

    Both Sets of Dining Cards

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    Qty: $9 U.S.
  • Both Sets of Dining Cards

    Both Sets of Dining Cards

    $9.00 U.S. - Both Sets of Dining Cards

    Use these cards with confidence every time you eat out!

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